Alternative Christmas Gifts
02 Dec 13
Think outside the gift box this Christmas! With the festive season here, we’ve come up with some different ideas for alternative, green and DIY gifts that celebrate the Slow Food philosophy...
A local food hamper
Create a hamper with a selection of honeys, jams, wines, cheeses, fresh produce, desserts or traditional specialties from your local small-scale producers. Try to find endangered products in your area, or include some local Presidia and Ark products, to help promote your region’s food biodiversity. If you don’t know how to find the small producers in your area, just get in touch with your local convivium.
A homemade cosmetics gift box
Create a box of homemade, natural cosmetics, made completely in your own kitchen with almost-completely edible ingredients. To get you started, click for recipes for cocoa and shea butter deodorant, beeswax and coconut oil moisturizer and essential oil insect repellent.
A donation to A Thousand Gardens in Africa
Make a donation in a friend or family member’s name to Slow Food’s project to create a thousand food gardens across the African continent. This year we’ve set ourselves an additional challenge – to create 100 gardens in just 100 days. With only a few days to go, your gift can help us realize this dream. Click here to donate now.
A piece of mother dough
Baking your own bread is one of life’s simple pleasures; using your flour of choice, kneading the dough, waiting while it rises in the oven and then finally savoring its aroma and taste. Follow the recipe here to prepare a mother dough (fermentation starter) and give away pieces of it so your friends can start make their own sourdough bread.
A present that comes in many different boxes! Sign a friend up to a local Community Supported Agriculture (CSA) scheme and they will receive a regular delivery of seasonal farm-fresh food, often directly to their door!
A homemade recipe book
Why not put together a collection of your family’s favorite recipes? Create a personalized set by talking to your grandparents, remembering a highlight from your childhood, finding the most-worn out pages in cookbooks or finally going through all those magazine cuttings saved over the years! You could even go a step further and ask around the community to create a selection of traditional recipes from your area.
A Slow Food membership
Connect someone to an international community committed to saving food cultures and biodiversity! The Slow Food membership fee will go towards sustaining Slow Food’s projects around the world, protecting the livelihoods of small-scale producers of quality traditional foods and safeguarding biodiversity. www.slowfood.com/joinus
If you have any ideas for DIY recipes or green living tips, write to us at firstname.lastname@example.org with ‘Slow Living’ in the subject line.
Search the Slow Stories archive
Latest Slow Stories
India | 14/03/2014 | Our thoughts are with the families and friends of Chandrika Sharma, Indian advocate for the rights of...
Italy | 12/03/2014 | The joy and passion of a simple, daily food, as seen through the eyes of a UNISG graduate…
Belgium | 10/03/2014 | At a conference in Brussels this week, Slow Food and other organizations ask what the consequences are of an...
India | 05/03/2014 | A far cry from an Italian espresso: On a study trip in South India, a group of UNISG students discover the...
24/02/2014 | In October 2010, Slow Food launched a new project in Africa, to create a thousand food gardens across the...