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Slow Fish - Le poisson bon, propre et juste




Why The Oceans Matter

It may be difficult to fathom, but life on Earth is utterly dependent on life and chemistry in the oceans...



Slow Fish 2015: tiempo de cambiar rumbo

Del 14 al 17 de mayo, la ciudad costera de Génova, en el norte de Italia, acogerá una vez más este año el acontecimiento internacional de Slow Food dedicado a la pesca sostenible...



Farinata (fainá) Ligur

Con Slow Fish ya a la vuelta de la esquina en Génova, les traemos una receta de la región origen del evento: farinata, una tortita de harina de garbanzos...



Microplastics in the Mediterranean: An Emergency

The Mediterranean represents 0.8% of the seas on the planet but supports 30% of the world's navel traffic. At present, there is 38.2 mg of tar per m2 present in its waters, a figure significantly higher that of many others, for example 0.2 mg per m2 in the Sea of Japan. This figure is a clear sign of the environmental problems facing the Mediterranean. But there's more.



Emerging Perspectives on Foreign Fishing Arrangements

In occasion of the FAO Conference ‘User Rights 2015’ held in Cambodia March 23-27, the Coalition for Fair Fisheries Agreements has produced the following review of a major World Bank study on fisheries access agreements that will be presented at this meeting...



Will Private Investments Save Fisheries?

According to André Standing, we need to have a more serious debate on the implications of financialisation in marine conservation work, and what are the potential risks to small-scale fishers. This is his analysis of the phenomenon also called "financialization of fisheries".



"Regionalizar" la pesca y la acuicultura

Jorge Varela Márquez, director de la asociación de pescadores del Golfo de Fonseca y premiado por el Goldman Environmental Prize, suona la alerta respecto del empuje hacia nuevas normativas de pesca en Sud America.



IUU Fishing: Goodies And Baddies?

An analysis by André Standing, gives us a different and more complex view of Illegal, Unregulated and Unreported fishing issues and it's causes



Pesca: una nueva visión y esperanza para España y Europa

Seis cofradías de Galicia (España) proponen democratizar la gestión de los recursos pesqueros junto con el gobierno autonómico y nacional en el marco de una petición de crear una Reserva Marina.



The Myth of the Tragedy of the Commons

One of the recurring themes during the discussions in the Slow Fish space at the Salone del Gusto and Terra Madre (October 23-27, 2014) was the commons: natural resources like land, air and water that belong to society as a whole rather than being privately owned. 



Slow Fish Looks to the Future

The meetings at the Slow Fish space at the Salone del Gusto and Terra Madre (Turin, October 23-27, 2014) came to a close on Monday October 27, looking back over the major issues discussed and looking forward to new initiatives for tackling the pressing problems facing small-scale fishers and marine environments around the world.



A Diversity of Solutions

During Slow Food's biennial Salone del Gusto and Terra Madre (Turin, October 23-27, 2014), delegates from around the world gathered every day in the Slow Fish space to talk about sustainable fishing, identifying many elements that can be part of the solutions to current challenges...



A Complex and Interrelated Web

We are all familiar with the classic food web diagram: rabbits eat grass, foxes eat rabbits. The chain is fairly straightforward. But try to apply a similar mapping to the underwater world, and suddenly you have a mass of crisscrossing lines, a tangled web linking phytoplankton, zooplankton, many different fish, maybe even penguins, seals and whales...



Challenging the Dominant Narrative

Nobody can deny that the oceans and the marine resources they contain are in trouble, but the steady stream of news stories about collapsing oceans misses important details about a more complex story of ecology and political power.



Slow Fish @ Terra Madre 2014: The Countdown has Begun!

Food communities from the whole world will be gathering again in Turin for the 6th time next week, 10 years after the first edition of Terra Madre, the largest international gathering of small-scale producers in the world.


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