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Slow Fish - Le poisson bon, propre et juste
 

L’actualité


     
 

06/10/15

Affaire des boues rouges : ça continue

Pendant 50 ans, l'usine d'Alumine de Gardanne a rejeté dans les Calanques de Marseille de 20 à 30 millions de tonnes de boues rouges. Aujourd'hui, l'industrie demande à ce que soit autorisé le rejet prévu de 270m3/h d'eaux résiduelles pendant encore 30 ans. Les pêcheurs et les communautés du littoral dénoncent...

 
     
     
 

23/06/15

Sea For Yourself

During Slow Fish 2015, the conference, "Mare Nostrum: Immigrant Communities Tell Their Tales" was a chance to exchange experiences and learn from one another, as it so often happens when comparing cultures.

 
     
     
 

07/06/15

Turning the Tide of Transparency

Small-scale fishermen discuss how to restore trust and become pro-active in shaping their own future...

 
     
     
 

05/06/15

Fishing for Alternatives

During Slow Fish 2015, fishermen discussed how to safeguard their livelihoods by finding and creating alternative value chains, focusing on the quality of the fish, reconnecting consumers/citizens to food and food producers...

 
     
     
 

22/05/15

EU Fisheries policy and its impact on small-scale fishers

The impact of the European Fisheries Policy on small-scale fishers was discussed in Genoa as part of the event Slow Fish...

 
     
     
 

20/05/15

No Country for Young Men

Why are young people no longer choosing fishing as a profession? A conference at Slow Fish in Genoa asks the tough question…

 
     
     
 

18/05/15

A Small Boat in a Big Ocean

Developing a unified voice among small-scale fishers to confront mutual challenges at the political level...

 
     
     
 

16/05/15

Closing the Net

Small-scale fishers from around the world discuss how to celebrate fishing cultures...

 
     
     
 

10/05/15

Ocean Grabbing: What You Need to Know

One might think that the world’s waters are, or should be, common resources, however these assets are increasingly being privatized. Today we are witnessing a process of enclosure of the world’s oceans and fisheries resources for purposes ranging from (eco)tourism and raw material extraction, to large-scale fishing. This is known as ocean grabbing.

 
     
     
 

15/04/15

Why The Oceans Matter

It may be difficult to fathom, but life on Earth is utterly dependent on life and chemistry in the oceans...

 
     
     
 

09/04/15

Slow Fish 2015: il est temps de changer de cap

Du 14 au 17 mai, la cité côtière de Gênes dans le nord de l'Italie accueillera à nouveau l'événement international de Slow Food dédié à la pêche durable...

 
     
     
 

08/04/15

Farinata ligurienne

Alors que la foire de Slow Fish approche à grands pas à Gênes, nous vous présentons une recette typique de cette région : la farinata, une sorte de pain plat à la farine de pois chiche...

 
     
     
 

08/04/15

Microplastics in the Mediterranean: An Emergency

The Mediterranean represents 0.8% of the seas on the planet but supports 30% of the world's navel traffic. At present, there is 38.2 mg of tar per m2 present in its waters, a figure significantly higher that of many others, for example 0.2 mg per m2 in the Sea of Japan. This figure is a clear sign of the environmental problems facing the Mediterranean. But there's more.

 
     
     
 

23/03/15

Emerging Perspectives on Foreign Fishing Arrangements

In occasion of the FAO Conference ‘User Rights 2015’ held in Cambodia March 23-27, the Coalition for Fair Fisheries Agreements has produced the following review of a major World Bank study on fisheries access agreements that will be presented at this meeting...

 
     
     
 

18/02/15

Will Private Investments Save Fisheries?

According to André Standing, we need to have a more serious debate on the implications of financialisation in marine conservation work, and what are the potential risks to small-scale fishers. This is his analysis of the phenomenon also called "financialization of fisheries".

 
     


   
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